Our company has always been committed to producing green and healthy foods
Since its establishment, the company has always been committed to producing green and healthy marine foods, established a complete and rigorous food safety management system, formulated procedures for product traceability, product risk monitoring, etc., BRC, FDA, OU Kosher and Dolphin safe and EU approval factory, and has obtained SC certification and export food production enterprise registration qualifications. Foreign registration qualification, and passed the ISO22000: 2005 food safety management system certification and HACCP system certification.
The company has established an aquatic product research and development center with the construction of high-quality talent team . It is equipped with first-class biochemical, physical and chemical laboratories and advanced testing equipment and instruments. It continuously develops new technologies and new products and forms a fine tuna. Processing product series, the main products are frozen boiled tuna fillet, raw cut tuna chunks, canned tuna, sold to Europe, America, Middle East, Africa, Asia and other countries and regions, with excellent product quality and service, enjoy a good reputation in the international market.
Create value
The company creates the core values of “integrity, harmony, green and innovation”, adheres to the business philosophy of “win-win cooperation” and adheres to “providing high-quality products for customers, creating a comfortable working environment for employees, creating value for shareholders and taking responsibility for society. “The development goal is to become a domestic first-class marine food deep processing enterprise.
TUNA LOINS PROCESSING
Relying on highly standardized production operations and a complete factory system, by upholding the cooperative spirit of “commitment, keeping promises, internationalization, and customer-oriented”, Shenzhen foods has signed agreements for food processing business with hundreds of domestic and foreign companies, hoping to establish extensive, mutual trust and deep-level cooperative relations with more companies to jointly develop the aquatic food processing market.
The company has established a complete and rigorous food safety management system
Under the condition of vertical production lines, we also provide customers with high-quality canned tuna in cans or bags.
We have always been very aware that as a marine aquatic product processing company, our growth and consolidation is based on the internationalization of our business model
Shenzhen foods company limited has deeply engaged in seafood processing for many years. With standardized production and strictly-controlled product quality standardized production and strictly-controlled product quality in the whole process.
We have always been very aware that as a marine aquatic product processing company, our growth and consolidation is based on the internationalization of our business model, which is characterized by full respect for human rights, sustainable development of resources.
community, we believe that in order to keep the tuna population at a healthy level, fishing capacity should not be increased; therefore, we fully support the resolution of the International Security Forum in this regard.
For Shenzhen foods, sustainability is not only a word, but also the foundation of our development. Through years of exploration combined with the concept of scientific development, we will surely carry out sustainable development.
We do not buy or sell tuna from illegal, unreported, or unregulated fishing activities (illegal, unreported, or unregulated fishing activities). We combat this type of activity. In addition to what is banned, we also condemn and condemn the use of drift nets, and we will not purchase tuna caught by this process under any concept.
100% of our tuna comes from ships registered in the PVR (Active Ship Register), with an IMO number (number issued by the International Maritime Organization), and independent observers. In addition, these tuna captains receive continuous training in sustainable fishing practices.